Author: crew

Bioeconomy’s literal meaning: More bio and more organic farming, please!

  by Ilka Dege, DNR The dominant industrial agriculture in Germany and Europe threatens biodiversity and the climate. By contrast, in particular organic farming ensures a sustainable biomass production. Foto: © Eva-Maria Lopez Discussions about the opportunities of the bioeconomy regularly set free a number of promises disguised in sustainability rhetoric. Their obvious weakness is: Where will the required resources come from, or how will they be produced? The climate policy’s demand to keep fossil raw materials in the ground is an indisputable fact. But can we substitute renewable for fossil resources? In view of the enormous demand for resources, the substitution is an outrageous claim that agriculture cannot accomplish neither with traditional nor innovative methods that are pushed. Therefore, the only valid sustainable bioeconomy concepts are those based on the need to reduce resource consumption. The failures in the field of bioenergy clearly show the wrong direction that mere replacement strategies can take. Hyped as a promising field of the bioeconomy only a few years ago, its legacy are deserts of palm oil plantations …

Biodiversity

  by Joachim Spangenberg, BUND The bioeconomy is dependent on biological resources. Continuous high levels of resource consumption therefore exacerbate the risks of biodiversity loss due to an expansion and intensification of land use. Foto: © Eva-Maria Lopez Already today, Biodiversity is the most exceeded area in the planetary boundaries framework (1). The bioeconomy is dependent on biological resources. As a result, decisive whether the threat to biodiversity is increased or, on the contrary, a reverse of the transgression of ecological limits is supported, are the questions of where, how, which and how many raw materials are produced for bioeconomy uses. The dominant direct causes of biodiversity loss include land use intensification and an expansion in the use of pesticides and synthetic fertilisers. These cause both direct effects, e.g. the toxic effect of pesticides on insects, and indirect effects, such as the loss of insect food sources and habitats by eliminating accompanying flora through pesticides. Only a bioeconomy with an overall more ecological land use approach would have positive effects on biodiversity – however this …